Kitchen Table

Kitchen Table Michelin Star

Tucked away at the back of Bubbledogs through a discrete entrance, is the 19 seat Kitchen Table.

Awarded a Michelin star in 2014, Kitchen Table is a dining experience, encouraging full interaction with the chefs and showcasing previously unseen kitchen theatre.

Here Head Chef James Knappett prepares, cooks and serves a daily changing menu of meticulously sourced and foraged British ingredients.

*All reservation requests for Kitchen Table are taken either through email or online only
**For reservations and all other enquiries, please email kitchentable@bubbledogs.co.uk

Tuesday to Saturday
Dinner Only - 6pm & 7:30pm

*All reservation requests for Kitchen Table are taken either through email or online only
**For reservations and all other enquiries, please email kitchentable@bubbledogs.co.uk

Tuesday to Saturday
Dinner Only - 6pm & 7:30pm

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@bubbledogsKT 2.19am 09.12.16

food & drink

food philosophy

The set tasting menu of contemporary British cooking, consists of 12 courses, which changes daily focusing on only the freshest produce. Guests can see Knappett and his team prepare, serve, and talk diners through a tasting menu of contemporary European cooking that bears many of the hallmarks of Knappet’s time at noma and Per Se, but with a strong focus on British traditions, ingredients, and flavours.

Our tasting menu is £98 per person.

wine philosophy

Sandia Chang, wife of James, Sommelier and General Manager of Kitchen Table, personally selects the grower Champagnes and wines in Kitchen Table’s cellar and has compiled a wine list of over 100 bins - primarily lesser-known fine wines from small producers - to accompany James’ dishes.

what's on

the team

James Knappett has worked at some of the world’s most highly-regarded restaurants. Having previously spent time in the kitchens at The Ledbury, noma and Per Se, Kitchen Table opened in 2012.

Kitchen Table is a platform for James and his team, to highlight creativity and passion for producers and ingredients.

join the team

the team

James Knappett has worked at some of the world’s most highly-regarded restaurants. Having previously spent time in the kitchens at The Ledbury, noma and Per Se, Kitchen Table opened in 2012.

Kitchen Table is a platform for James and his team, to highlight creativity and passion for producers and ingredients.

join the team

contact & reservations

sitting times

Tuesday to Saturday

Dinner Only
6pm & 7:30pm

online reservations

book now

reservations information

All reservation requests for Kitchen Table are taken either through email or online only.

For reservations and all other enquiries, please email
kitchentable@bubbledogs.co.uk

Reservations are taken up to three months in advance.

cancellation policy

All reservations require credit card details to secure the booking. No charges will be made to your card unless the reservation is cancelled with less than 72 hours’ notice.

Our cancellation fee is £98 per person.

dietary requirements

Please inform us of any dietary requirements or allergies at the time of your reservation. This will help us ensure that we create the best possible menu to accommodate your needs.

private events

Kitchen Table can be booked for private events, please contact our events team at kitchentable@bubbledogs.co.uk to find out more and to send an enquiry.

press & pr

For all press and PR related enquiries please contact kitchentable@bubbledogs.co.uk